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In [[wine production]], a group of enzymes known as [[pectinase]] is commonly added to improve clarity and extraction. | In [[wine production]], a group of enzymes known as [[pectinase]] is commonly added to improve clarity and extraction. | ||
[[Microbes]] use a large variety of enzymes in order to grow, survive, and conduct fermentation. (See [[Fermentation]].) | [[Microbes]] use a large variety of enzymes in order to grow, survive, and conduct fermentation. (See [[Fermentation]].) In fact, all life processes in living organisms are controlled by enzymes.<ref name=kunzemashing/> | ||
Some enzymes can have a negative impact (such as polyphenol oxidase in fruit) and we can take steps to inhibit their undesirable effects. | Some enzymes can have a negative impact (such as polyphenol oxidase in fruit) and we can take steps to inhibit their undesirable effects. |