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Sulfite: Difference between revisions
→Low Oxygen Brewing
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Adding sulfite to the mash can lower beer [[haze]] formation, even when high-oxygen brewing.<ref name=andski/> | Adding sulfite to the mash can lower beer [[haze]] formation, even when high-oxygen brewing.<ref name=andski/> | ||
It has been suggested that sulfite somehow inhibits an unknown catalyst involved during mashing.<ref name=chache>Chapon L, Chemardin M. [https://www.tandfonline.com/doi/abs/10.1080/00960845.1964.12006766?journalCode=ujbc19& The dissolving and oxidation of malt tannoids on mashing-in.] Proceedings from the Annual meeting of American Society of Brewing Chemists. 1964;22(1):244–258.</ref> | |||
'''Instructions:''' | '''Instructions:''' | ||