12,587
edits
Health and safety: Difference between revisions
no edit summary
No edit summary |
No edit summary |
||
| Line 158: | Line 158: | ||
*Costanzo, S.; Di Castelnuovo, A.; Donati, M.B.; Iacoviello, L.; de Gaetano, G. Wine, beer or spirit drinking in relation to fatal and non-fatal cardiovascular events: A meta-analysis. Eur. J. Epidemiol 2011, 26, 833–850. | *Costanzo, S.; Di Castelnuovo, A.; Donati, M.B.; Iacoviello, L.; de Gaetano, G. Wine, beer or spirit drinking in relation to fatal and non-fatal cardiovascular events: A meta-analysis. Eur. J. Epidemiol 2011, 26, 833–850. | ||
*Chiva-Blanch, G.; Arranz, S.; Lamuela-Raventos, R.M.; Estruch, R. Effects of wine, alcohol and polyphenols on cardiovascular disease risk factors: Evidences from human studies. Alcohol Alcoholism 2013, 48, 270–277. | *Chiva-Blanch, G.; Arranz, S.; Lamuela-Raventos, R.M.; Estruch, R. Effects of wine, alcohol and polyphenols on cardiovascular disease risk factors: Evidences from human studies. Alcohol Alcoholism 2013, 48, 270–277. | ||
*[https://onlinelibrary.wiley.com/doi/full/10.1002/jib.5 Phenolic acids from malt are efficient acetylcholinesterase and butyrylcholinesterase inhibitors] | |||
==References== | ==References== | ||