12,587
edits
No edit summary |
No edit summary Tags: Mobile edit Mobile web edit |
||
Line 128: | Line 128: | ||
*De Gaetano, Costanzo, Di Castelnuovo, Badimon, B., Alkerwi, C.-B., Estruch, La V., et al. (2016). Effects of moderate beer consumption on health and disease: A consensus document. Nutrition, Metabolism, and Cardiovascular Diseases, 26, 443–467. | *De Gaetano, Costanzo, Di Castelnuovo, Badimon, B., Alkerwi, C.-B., Estruch, La V., et al. (2016). Effects of moderate beer consumption on health and disease: A consensus document. Nutrition, Metabolism, and Cardiovascular Diseases, 26, 443–467. | ||
*Rodrigo, Y., Cook, W., Clegg, B., Mathers, & Broadley. (2015). Selenium in commercial beer and losses in the brewing process from wheat to beer. Food Chemistry, 182, 9–13. | *Rodrigo, Y., Cook, W., Clegg, B., Mathers, & Broadley. (2015). Selenium in commercial beer and losses in the brewing process from wheat to beer. Food Chemistry, 182, 9–13. | ||
*https://www.homebrewtalk.com/threads/having-an-allergic-reaction-to-dry-hops.655275/ | |||
==References== | ==References== |